Grilled Steak & Chicken Tacos With Grilled Corn & Guacamole

Nutrition (whole meal)

Calories

841 kcal

Protein

60.4g

Carbs

55.9g

Fat

42.6g

Fiber

7.2g

Meal type

dinner

Tag

Bulking

Ingredients

• Steak, Grilled

  1 taco portion

  200 cal · 22g protein

• Chicken, Grilled

  1 taco portion

  180 cal · 24g protein

• Tortilla, Cooked

  2 each

  150 cal · 4g protein

• Shredded Cheese

  2 tbsp

  110 cal · 6g protein

• Guacamole

  2 tbsp

  80 cal · 1g protein

• Corn, Grilled

  1 ear

  90 cal · 3g protein

• Lime, small

  1 wedge

  1 cal · 0g protein

• Tortilla Chip

  1 piece

  30 cal · 0g protein

Preparation

1. Preheat grill or skillet and warm tortillas.
2. Grill steak and chicken until cooked, then slice thinly.
3. Place sliced steak and chicken onto warmed tortillas.
4. Top tacos with shredded cheese, grilled corn kernels, guacamole and salsa.
5. Serve with grilled corn on the cob, lime wedge and a chip on the side.