Meal catalogBulking

Hard-Boiled Eggs With Blueberries, Blackberries & Donuts

Nutrition (whole meal)

Calories
1170 kcal
Protein
65.9g
Carbs
131.9g
Fat
36.3g
Fiber
25g
Meal type
breakfast
Tag
Bulking

Ingredients

Preparation

  1. Bring eggs to a rolling boil and cook until hard-boiled (about 9–12 minutes).
  2. Cool eggs in ice water and peel.
  3. Rinse all berries and kiwis; slice kiwis if desired.
  4. Arrange eggs, bowls of berries, sliced kiwis, yogurt cups and donuts on a serving tray or plates.
  5. Serve immediately and refrigerate any leftovers.

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