
Meal catalogCutting
Scrambled Eggs With Orange, Banana & Mixed Berries
Nutrition (whole meal)
- Calories
- 359 kcal
- Protein
- 10.4g
- Carbs
- 73.2g
- Fat
- 6.4g
- Fiber
- 15.6g
- Meal type
- breakfast
- Tag
- Cutting
Ingredients
- Egg, Cooked
1 each
70 cal · 6g protein
- Orange, Raw
1 each
65 cal · 1g protein
- Banana, Raw, medium
1 each
105 cal · 1g protein
- Grape, Raw
15 each
45 cal · 0g protein
- Blackberry, Raw
7 each
42 cal · 1g protein
- Raspberry, Raw
8 each
32 cal · 1g protein
Preparation
- Crack and whisk the eggs with a pinch of salt and pepper.
- Heat a nonstick pan and add a small amount of butter or oil.
- Pour eggs into the pan and gently stir until softly set and cooked through.
- Peel the orange and separate halves; rinse the grapes and berries.
- Arrange scrambled eggs, banana, orange, grapes and berries on plates and serve.
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