Meal catalogBulking

Hard-Boiled Egg Whites With Melon, Peaches & Yogurt

Nutrition (whole meal)

Calories
758 kcal
Protein
57.8g
Carbs
127.5g
Fat
3.6g
Fiber
6.1g
Meal type
breakfast
Tag
Bulking

Ingredients

Preparation

  1. Hard-boil the egg whites, peel and slice
  2. Cube the honeydew and transfer to a bowl
  3. Place peaches and preserved/poached halves on a plate
  4. Open yogurt cups and set beside the fruit
  5. Arrange juices/puree and serve together chilled

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