Meal catalogBulking

Grilled Steak With Rice & Sparkling Water

Nutrition (whole meal)

Calories
780 kcal
Protein
60g
Carbs
48g
Fat
41.3g
Fiber
0.7g
Meal type
dinner
Tag
Bulking

Ingredients

Preparation

  1. Season steak evenly with salt, pepper and spice rub.
  2. Preheat a grill or heavy skillet over high heat.
  3. Sear steak 3–5 minutes per side until desired doneness.
  4. Remove steak and let rest 5 minutes before slicing.
  5. Warm the cooked rice and serve alongside the steak; serve water chilled.

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