Meal catalogBulking

Egg Whites With Honeydew, Golden Kiwi & Greek Yogurt

Nutrition (whole meal)

Calories
864 kcal
Protein
62.8g
Carbs
153.8g
Fat
9.3g
Fiber
17.5g
Meal type
breakfast
Tag
Bulking

Ingredients

Preparation

  1. Separate four egg whites from yolks and reserve yolks if desired.
  2. Cook the egg whites until set (boil, steam, or poach until firm).
  3. Slice honeydew and kiwifruit; portion pineapple, blueberries and raspberries into bowls.
  4. Arrange egg whites, fruit and Greek yogurt on a plate or bowl and serve.

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