
Meal catalogBalanced
Gouda Grilled Cheese On Sourdough
Nutrition (whole meal)
- Calories
- 552 kcal
- Protein
- 24g
- Carbs
- 45g
- Fat
- 31.5g
- Fiber
- 2g
- Meal type
- lunch
- Tag
- Balanced
Ingredients
- Sourdough Bread, Cooked
2 slice
250 cal · 10g protein
200 cal · 14g protein
- Butter
1 tbsp
102 cal · 0g protein
Preparation
- Butter one side of each sourdough slice.
- Place sliced Gouda between the unbuttered sides to assemble the sandwich.
- Heat a skillet over medium heat and place the sandwich butter-side down.
- Cook until the bottom is golden, flip, and continue cooking until the cheese is melted and both sides are golden.
- Remove, let rest 1 minute, then slice and serve.
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