10 Oz Filet Mignon With Roasted Carrots & Rice

Nutrition (whole meal)

Calories

1030 kcal

Protein

80g

Carbs

58.7g

Fat

54.4g

Fiber

4.7g

Meal type

dinner

Tag

Bulking

Ingredients

• Filet Mignon, Grilled

  10 oz

  710 cal · 74g protein

• Carrot, Roasted

  8 each

  120 cal · 2g protein

• Rice, Cooked

  1 cup

  200 cal · 4g protein

Preparation

1. Season the filet mignon and sear or grill to desired doneness.
2. Toss carrots with oil, salt, and pepper and roast until tender and lightly caramelized.
3. Rinse rice and cook in water (or broth) until fluffy.
4. Plate rice with roasted carrots and the filet; rest the steak briefly and serve.