Grilled Steak With Fried Eggs & Warm Tortillas

Nutrition (whole meal)

Calories

1050 kcal

Protein

70g

Carbs

61.2g

Fat

58g

Fiber

3g

Meal type

dinner

Tag

Bulking

Ingredients

• Beef Steak, Grilled

  1 each

  420 cal · 42g protein

• Egg, Fried, large

  3 each

  270 cal · 19g protein

• Tortilla

  3 each

  360 cal · 9g protein

Preparation

1. Season the steak and sear on high heat until browned and cooked to preference.
2. Let the steak rest a few minutes before slicing or serving whole.
3. Fry eggs in a skillet until whites are set and yolks reach desired doneness.
4. Warm tortillas on a dry pan or griddle until pliable.
5. Plate steak with eggs and tortillas and serve immediately.