Grilled Steak With Fried Eggs & Warm Tortillas

Nutrition (whole meal)

Calories

1050 kcal

Protein

84g

Carbs

49g

Fat

61g

Fiber

4g

Meal type

dinner

Tag

Bulking

Ingredients

• Beef Steak, Grilled, large

  1 piece

  600 cal · 60g protein

• Egg, Fried

  3 each

  210 cal · 18g protein

• Tortilla

  4 each

  240 cal · 6g protein

• Cola, Cold

  1 glass

  0 cal · 0g protein

Preparation

1. Season and sear the steak over high heat until desired doneness, then rest 5–10 minutes.
2. Warm the tortillas on a hot skillet until pliable and lightly charred.
3. Fry eggs in a skillet to desired set (sunny-side or over-easy) and season with salt and pepper.
4. Plate the steak with the fried eggs and warmed tortillas; serve with the chilled beverage.