Scrambled Eggs With Grapes & Cinnamon Roll

Nutrition (whole meal)

Calories

739 kcal

Protein

30.1g

Carbs

72g

Fat

39.2g

Fiber

2.4g

Meal type

breakfast

Tag

Bulking

Ingredients

• Egg, Cooked

  2 each

  155 cal · 13g protein

• Grape, Raw

  1 cup

  104 cal · 1g protein

• Cinnamon Roll, Baked, small

  1 each

  300 cal · 4g protein

• Scrambled Egg

  2 each

  180 cal · 12g protein

Preparation

1. Whisk eggs until blended and season to taste.
2. Heat a nonstick pan and cook eggs, stirring gently until softly set.
3. Warm the cinnamon roll briefly if desired (oven or microwave).
4. Portion grapes into a bowl or rinse and drain before serving.
5. Plate the scrambled eggs and serve alongside grapes and the cinnamon roll.