Meal catalogHigh protein

Filet Mignon With Fried Eggs

Nutrition (whole meal)

Calories
665 kcal
Protein
75g
Carbs
1.5g
Fat
43g
Fiber
0g
Meal type
dinner
Tag
High protein

Ingredients

Preparation

  1. Pat the filet dry and season with salt and pepper.
  2. Sear or grill the filet over high heat until desired doneness.
  3. Let the steak rest 4–6 minutes before serving.
  4. Heat a skillet with a little oil or butter.
  5. Fry eggs to preference, season, and plate with the steak.

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