Meal catalogBulking

96/4 Ground Beef With Sweet Potato Fries & Root Beer

Nutrition (whole meal)

Calories
1518 kcal
Protein
99.1g
Carbs
211.2g
Fat
50.2g
Fiber
22.5g
Meal type
dinner
Tag
Bulking

Ingredients

Preparation

  1. Preheat oven or air-fryer and cook sweet potato fries until golden and crisp.
  2. Heat a skillet over medium-high heat.
  3. Add 96/4 lean ground beef and cook, breaking into crumbles until browned and cooked through.
  4. Season to taste and drain any excess liquid if needed.
  5. Plate the fries and serve the cooked ground beef alongside with a chilled root beer.

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