
Meal catalogBulking
96/4 Ground Beef With Sweet Potato Fries & Root Beer
Nutrition (whole meal)
- Calories
- 1518 kcal
- Protein
- 99.1g
- Carbs
- 211.2g
- Fat
- 50.2g
- Fiber
- 22.5g
- Meal type
- dinner
- Tag
- Bulking
Ingredients
- Ground Beef, Cooked
340 g
462 cal · 85g protein
1056 cal · 14g protein
Preparation
- Preheat oven or air-fryer and cook sweet potato fries until golden and crisp.
- Heat a skillet over medium-high heat.
- Add 96/4 lean ground beef and cook, breaking into crumbles until browned and cooked through.
- Season to taste and drain any excess liquid if needed.
- Plate the fries and serve the cooked ground beef alongside with a chilled root beer.
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