
Food catalogingredient
Shrimp Rice
Shrimp rice is a dish of cooked rice combined with shrimp and often flavored with seasonings, vegetables, or light sauces, found in preparations like fried rice, pilaf, or rice bowls. It’s commonly eaten as a main meal for lunch or dinner, ordered as takeout, or served family-style. People track shrimp rice to log portion size, calories and macronutrients (protein, carbs, fat), and to note sodium content or shellfish allergens for accurate dietary records and meal planning.
Nutrition (default serving)
- Calories
- 420 kcal
- Protein
- 22g
- Carbs
- 48g
- Fat
- 10g
- Fiber
- 2g
- Default serving
- 1 cup
Also known as
- Shrimp Rice
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