Food catalogingredient
Coconut Cream Pie
Coconut cream pie is a sweet dessert made from a flaky or crumb crust filled with a coconut-flavored custard or pastry cream, often finished with whipped topping and toasted coconut. It’s commonly served as a dessert or special-occasion treat, and people track it in nutrition apps to log calories, macronutrients, added sugars, and potential allergens (coconut, dairy, eggs, gluten) or to monitor portion sizes.
Nutrition (default serving)
- Calories
- 420 kcal
- Protein
- 5g
- Carbs
- 40g
- Fat
- 26g
- Fiber
- 2g
- Default serving
- 1 slice
Variants
| Preparation | Size | Calories | Protein | Carbs / Fat |
|---|---|---|---|---|
| Coconut Cream Pie, Baked, medium | medium | 420 | 5g | 40g / 26g |
| Coconut Cream Pie, Baked, large | large | 480 | 5g | 52g / 28g |
Also known as
- Coconut Cream Pie
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Nutrition estimates are catalog averages—not medical advice. Verify portions and labels for your diet.