
Food catalogingredient
Asparagus Soup
Asparagus soup is a savory vegetable soup made by cooking and puréeing asparagus with stock and aromatics; it can be smooth or chunky and may include cream, potatoes, or other vegetables. It’s commonly served hot as a starter or light main (and sometimes chilled), often accompanied by bread, croutons, or a drizzle of oil. Users may track asparagus soup to record ingredients and portion sizes, monitor macronutrients and sodium, manage dietary preferences or allergies, and compare homemade recipes
Nutrition (default serving)
- Calories
- 180 kcal
- Protein
- 4g
- Carbs
- 12g
- Fat
- 13g
- Fiber
- 2g
- Default serving
- 1 cup
Also known as
- Asparagus Soup
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