Potato Salad

Potato salad is a chilled or room-temperature side dish made from cooked potatoes mixed with dressings and mix-ins such as mayonnaise, mustard, vinegar, chopped vegetables, herbs, and sometimes hard‑boiled eggs or pickles. It’s commonly served at picnics, barbecues, potlucks, and alongside grilled foods or sandwiches. People may track potato salad in a nutrition app to log portion sizes, record ingredients and dressings, and note macronutrients, sodium, or potential allergens.