Food catalogingredient

Salsa

Salsa is a savory condiment of chopped or blended tomatoes, chili peppers, onions, herbs and seasonings, available in fresh (pico de gallo) and cooked varieties. It’s commonly used as a dip for chips or a topping for tacos, burritos and grilled foods, and people track it to account for added sodium, calories and carbohydrates or to capture homemade ingredient and portion variations.

Nutrition (default serving)

Calories
20 kcal
Protein
0.5g
Carbs
4g
Fat
0.2g
Fiber
0.5g
Default serving
1 serving

Also known as

  • Salsa

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