
Food catalogingredient
Hummu
Hummu is a savory Middle Eastern dip or spread made from mashed chickpeas (garbanzo beans), tahini (sesame paste), lemon juice, garlic, and olive oil. It’s commonly eaten with pita bread, fresh vegetables, or used as a sandwich spread and mezze component; people track it to log portion sizes and monitor macronutrients, sodium, and potential allergens like sesame.
Nutrition (default serving)
- Calories
- 450 kcal
- Protein
- 12g
- Carbs
- 30g
- Fat
- 30g
- Fiber
- 8g
- Default serving
- 1 serving
Also known as
- Hummu
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