Food catalogingredient

Dinner Roll

A dinner roll is a small, individual bread roll commonly served as a side with meals or used for sandwiches and spreads; varieties range from soft and enriched to crusty or whole-grain. People track dinner rolls to account for portion size and the variable nutritional content (calories, carbohydrates, protein, fiber, sodium, etc.) based on recipe and serving size, or to manage specific dietary needs or allergies.

Nutrition (default serving)

Calories
160 kcal
Protein
4g
Carbs
30g
Fat
2g
Fiber
2g
Default serving
2 each

Also known as

  • Dinner Roll

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